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Bourbon Barrel Smoked Black Pepper

Rich cracked peppercorns are slow cold smoked with aged Kentucky bourbon barrel from the bluegrass state of Kentucky. The fantastic result is a robust, intoxicating aroma with wonderful hints of smoke and oaky flavor in addition to the gentle heat that black pepper provides. 



Use this zesty cracked black pepper everywhere you love pepper - burritos, grilled chicken, corn on the cob, eggs, mac and cheese, pepper steak, salads, tacos, tostados, and quesadillas.
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