3:00 pm November 2nd, Saturday

Length of course; Approx 1.5 hours

Michelle Bryan from Pie Bird Pies will instruct us on how to make a delicious Holiday pie! From savory to sweet, make an impression with a beautiful and delicious pie. Learn the history of pies, types of crust, ways to fill your pie, and of course, tasting of pies!
Adult beverages can be consumed at this event, BYOB