March 7th, Saturday 3:00pm
Interested in learning how to make authentic corned beef? How about pastrami? Yes? Then this class is for you. We will cover everything you need to know to make this year's St. Patrick's Day one to remember. We'll enjoy some traditional fare along with some new ideas to enjoy brisket.
Adult beverages can be consumed at this event, BYOB
Cost of Class: $35